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Myriad Monday #1
Yihee, here’s my first Myriad Monday** post 🙂 ~o~ This weekend, I baked the same lemon pie I made sometime ago. I have to say it’s one of the best pies I have ever made. I also made strawberry cream pie but the funny thing is, I was only able to take a picture of the fresh strawberries but not the pie itself 😛 Thing is, the whipped cream part was made just before we’re about to go and I was rushing my way out and I totally forgot to take a picture of the finished product. Here, I just cleaned up the strawberries and were drying them before…
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Champagne Cupcakes with Choco-Dipped Strawberries
They look so rugged. So messy. But the more I look at them, the more they grow pretty to my eyes. My personal mantra is: LOVE YOUR OWN 🙂 Just so you know… Seriously, I will have a re-match with the styling part of the cupcakes. Promise. I got the original recipe from Annie’s Eats. Lovely, lovely site. There are really lots of wonderful recipes there. You can actually compare our photos. The normal scheme of things would be that if you compare “before” and “after” photos, the “after” should be a huge improvement of the “before.” Unfortunately here, that’s not the case. My “after” looks terribad compared to Annie’s…
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Tropical Shrimp Salad With Special Thai Sauce
I originally posted this on March 28, 2010 in YadaYadaYada. Easy peasy salad dish It’s also perfect coz the fruits are in season during summer.